Regulations

Contest rules

The Cincho Awards Regulations set out the rules governing the competition, detailing the registration process, the submission of samples and the evaluation system applied by the jury. Their purpose is to ensure transparency, equal conditions for all participants and the highest level of technical rigour in the assessment of the cheeses entered.

The document outlines the participation requirements, the official categories, deadlines and the necessary documentation, as well as instructions for the correct identification and preservation of the samples. It also defines the sensory evaluation criteria and the procedure for awarding the distinctions.

This regulatory framework forms the foundation that ensures the credibility and prestige of the competition, offering producers all the guarantees they need to participate with confidence.

Clear guidelines for secure participation
Sample submission and reception procedures
Evaluation system and award process
Transparency and guaranteed rigour